Ok, I have been totally obsessed with all things apple this season and just found a new apple obsession: making oatmeal with cider as the liquid. I have had it everyday for breakfast this week! It is amazing and the cider is already sweetened enough that you don't have to add anything else. So simple! I have made it on the stove and also as overnight oatmeal. Both are devine!
That's smart, did you just make that up?
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